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1.
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The modem retail travel industry has been plagued by myths created by popular media in an effort to create hype and readership, rather than report an accurate portraya[...]
2000 | Text |
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Food safety is critical to the success of restaurants. Yet current methods of controling foodborne illness are inadequate, including time and temperature control, safe[...]
2000 | Text |
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As the Western Australian hotel sector continues to look for new opportunities, people with disabilities are being acknowledged as a consumer group with considerable r[...]
2000 | Text |
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The prospective high returns from gaming operations have introduced the Internet as a new competitor to the hotel and travel industry. With the dawn of the new millenn[...]
2000 | Text |
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5.
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A factor analysis is presented which indicates that among 20 potential strategic issues reated by hotl industry executives three fundamental strategic directions exist[...]
2000 | Text |
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With so many economy/budget lodging brands and rooms added to the market, it is difficult for consumers to identify differences in the services offered. In addition, i[...]
2000 | Text |
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7.
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The impact of information technology (IT) is far-reaching and driving dramatic shifts in business paradigms. Trends suggest greater adoption of IT will continue and de[...]
2000 | Text |
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8.
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The emergence of a technology-intensive economy requires the transformation of business models in the hospitality industry Established companies can face technological[...]
2000 | Text |
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9.
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Distance education is an option that allows managers to continue with work while completing a program of study The authors report on the establishment of a distance ed[...]
2000 | Text |
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