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Risk Management can be an effective preventative measure to optimize accident prevention in the resort golf arena. This article explores known risks, identifies other [...]

2007 | Text |
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In support of research in the debate concerning its relevance to hospitality academics and practitioners, the author presents a discussion of how the philosophy of sci[...]

2007 | Text |
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The traditional brand management in the hotel industry is facing a great challenge as numerous brands provide many choices to hotel guests. In such competitive environ[...]

2007 | Text |
4.

The spa industry is rapidly growing, both in North America and around the globe. However, hospitality and tourism professionals seem to be surprised and unprepared of [...]

2007 | Text |
5.

This pilot study explored the relationship between emotional intelligence and organizational commitment among provate club board and committee volunteer members. The t[...]

2007 | Text |
6.

The purpose of this paper is to compare prices for a popular quick-service restaurant chain (i.e. McDonalds’) across countries throughout the world using the “Big Mac [...]

2007 | Text |
7.

The purpose of this paper is to understand whether multinational restaurant firms (MNRF’s) have higher agency and expected bankruptcy costs. Given this expectation, th[...]

2007 | Text |
8.

Management retention in the school foodservice industry has been a growing concern for school district decision makers due to the large numbers of managers reaching re[...]

2007 | Text |
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The technologies that empower biometrics have been around for a number of years, but until recently these technologies have been viewed as exotic. In the not too dista[...]

2007 | Text |